Bbq Thermometer Bbq
Bbq Thermometer Bbq
Check out this page if you are looking for Bbq Thermometer Bbq
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Ive just spitroasted a chicken in a firepit or 3 hours, it looks cooked but the temperature says it isnt!?
Ive just spit roasted a chicken over a firepit for going on 3 hours! I used bbq charcoal and tested the chickens temperature every half an hour. It never went above 160'F!! My meat thermometer says chicken needs to be 190'F to be cooked.
I've just taken it off the spit, and its cooked white all through! How is this? Can I eat it?? How has it gone white and not been above 160'F! Is it safe to eat??
Your thermometer may not be functioning correctly. Three hours sounds like more than enough. Can you break off a leg, easily? Is any blood still running out? You're going to have it dry as a crisp if you cook it too long.


US $189.00






































